Tony and his family have been farming at Stockenden in Limpsfield since 1954.
The historic farm now produces slow maturing turkeys kept in large open sided barns to maximise daylight and quality of life and provide them with protection and plenty of space to roam, lots of straw and fresh air.
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Published by thewordbird
I'm a PR consultant, copywriter, social media manager and blog editor.
I grew up in South East England, but have lived in France, Italy, Australia and in the beautiful Lecrin Valley near Granada in Spain. Now I work from home in the pretty village of #Limpsfield, Surrey, surrounded by the rolling hills of the North Downs and the hum of the delightfully picturesque M25!
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